Black History Month Lunch Caribbean Cuisine
Campus & Student Life
Wed, February 10, 2021 @ 11:00 am - 02:30 pm
Wed, February 10, 2021 @ 11:00 am - 02:30 pm
Terrace Cafe
Menu
- Chef Paul's Soy Chicken Roti
- Jamaican Rice and Peas
- Deep Fried Plantains
- Callaloo Collard Greens
- Black Cake
Contact:
Alyssa F. Palmer
alyssap@andrews.edu
Alyssa F. Palmer
alyssap@andrews.edu